Wingo Wong, makes bubble tea at a restaurant in downtown, but isn’t just a bubble tea maker.
Wong has lived in New York for 37 years after leaving his hometown in Hong Kong. He taught computer science in New York for years. Wong likes to call himself a “Maker." He not only uses organic compost to grow flowers and herbs, he also made many different kinds of stages.
When talking about stages, he can’t help talking of his many wonderful ideas. One of the stages he made is a huge hemisphere with different kinds of colors.